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Rossella's Cooking with Nonna
United States
Приєднався 14 чер 2009
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A new full video is published on Friday night and more short videos are published during the week!
Each week Rossella Rago, the host of the Cooking with Nonna Show, invites an Italian-American grandma to cook with her some of the traditional Italian recipes from the regions of Italy that the grandmothers come from. Not only they cook but they also explore the Italian roots of the grandma as well as recount memories from her youth. These stories and experiences are great memories for both young and adults and it is a way to give voice to our lovely grandmothers as they have so much to teach us. Recipes range from everyday meal to all the traditional dished prepared for the holidays: Christmas, Easter, Thanksgiving and many more.
Join Rossella and her Nonne as they take you back to the good old days full of family values and good food!!!
A new full video is published on Friday night and more short videos are published during the week!
Each week Rossella Rago, the host of the Cooking with Nonna Show, invites an Italian-American grandma to cook with her some of the traditional Italian recipes from the regions of Italy that the grandmothers come from. Not only they cook but they also explore the Italian roots of the grandma as well as recount memories from her youth. These stories and experiences are great memories for both young and adults and it is a way to give voice to our lovely grandmothers as they have so much to teach us. Recipes range from everyday meal to all the traditional dished prepared for the holidays: Christmas, Easter, Thanksgiving and many more.
Join Rossella and her Nonne as they take you back to the good old days full of family values and good food!!!
Limoncello Zuccotto - Rossella Rago Cooking with Nonna
Rossella is making this super tasty Zuccotto al Limoncello.
Get the full recipe HERE: www.cookingwithnonna.com/italian-cuisine/limoncello-zuccotto-zuccotto-al-limoncello.html#google_vignette
Get the full recipe HERE: www.cookingwithnonna.com/italian-cuisine/limoncello-zuccotto-zuccotto-al-limoncello.html#google_vignette
Переглядів: 2 800
Відео
Rossella's Cooking with Nonna - Scamorza Stuffed Meatballs
Переглядів 3,4 тис.Рік тому
Nonna Romana and Rossella are making delicious Scamorza Stuffed Meatballs! Get the recipe here: www.cookingwithnonna.com/italian-cuisine/scamorza-stuffed-meatballs.html
Eggplant Rollatini - Rossella's Cooking with Nonna
Переглядів 20 тис.3 роки тому
Rossella and her Nonna Romana are making a very traditional dish from Puglia: Eggplant Rollatini. Full Recipe Here: www.cookingwithnonna.com/italian-cuisine/eggplant-rollatini.html
Marinara Sauce - Rossella's Cooking with Nonna
Переглядів 16 тис.3 роки тому
Everyone needs a good Marinara Sauce. Here is Rossella making Nonn'a Marinara Sauce. Recipe HERE: www.cookingwithnonna.com/italian-cuisine/nonnas-marinara-sauce.html
Sauteed Escarole and Cannellini Beans Rossella's Cooking With Nonna
Переглядів 30 тис.3 роки тому
Rossella and Nonna Romana are making a classic comfort food dish that everyone loves: Sauteed Escarole with Cannellini Beans. Full Recipe HERE: www.cookingwithnonna.com/italian-cuisine/sauted-escarole-and-cannellini-beans.html
Almond Ricotta Cake Rossella's Cooking with Nonna
Переглядів 19 тис.3 роки тому
Rossella and Nonna Romana are making this easy and delicious Almond Ricotta Cake! You will love this one! Full Recipe HERE: www.cookingwithnonna.com/italian-cuisine/almond-ricotta-cake.html
Nonna's Classic Minestrone Soup Rossella's Cooking with Nonna
Переглядів 9 тис.3 роки тому
Rossella and Nonna Romana are making Nonna's Classic Minestrone Soup. The perfect comfort food to make all year round. Full Recioe HERE: www.cookingwithnonna.com/italian-cuisine/nonna-s-classic-minestrone-soup.html
Nutella Puff Pastry Twists - Rossella's Cooking with Nonna
Переглядів 3,9 тис.3 роки тому
Just in time for Valentine's Day, Rossella is making Nutella Puff Pastry Twists for her favorite valentine.... Nonna Romana! Full recipe Here: cookingwithnonna.com/italian-cuisine/nutella-puff-pastry-twists.html
Ricotta Gnocchi with Cherry Tomato Sauce - Rossella's Cooking with Nonnna
Переглядів 6 тис.3 роки тому
Rossella and Nonna Romana are making some easy and delicious Ricotta Gnocchi with a simple but delicious Cherry Tomato Sauce. Full Recipe HERE: www.cookingwithnonna.com/italian-cuisine/ricotta-gnocchi-with-cherry-tomato-sauce.html
Red Velvet Ciambella with Mascarpone and Cream Cheese Glaze - Rossella's Cooking with Nonna
Переглядів 2,5 тис.3 роки тому
Rossella is making this Red Velvet Ciambella with a Mascarpone and Cream Cheese Glaze for here favorite Valentine... Nonna Romana! You should make one for your Valentine too! Full Recipe HERE: cookingwithnonna.com/italian-cuisine/red-velvet-ciambella-with-mascarpone-cream-cheese-glaze.html
The Making of Pasta della Nonna - Rossella's Cooking with Nonna
Переглядів 3,9 тис.3 роки тому
Rossella and Nona Romana will show you how you can also make the 4 cuts of pasta featured in the Pasta della Nonna Collection. Then if you still don't feel like making it, you can always buy some in La Bottega della Nonna. Full Recipe HERE: cookingwithnonna.com/italian-cuisine/pasta-della-nonna-fresh-pasta-4-ways.html
Tagliatelle with Sausage Ragu` - Rossella's Cooking with Nonna
Переглядів 4,8 тис.3 роки тому
Mamma Angela Sciddurlo Rago and Rossella are making a super quick dish of Tagliatelle with Sausage Ragu`. You will love this! Full Recipe HERE: cookingwithnonna.com/italian-cuisine/tagliatelle-with-quick-sausage-ragu.html
Orecchiette with Broccoli Rabe & Sausage - Italian-American Style - Rossella's Cooking with Nonna
Переглядів 21 тис.3 роки тому
Rossella and Nonna Romana are giving an Italian-American twist to a traditional recipe from Puglia: Orecchiette with Broccoli Rabe. You really want to try this delicious recipe. Full Recipe HERE: cookingwithnonna.com/italian-cuisine/orecchiette-with-broccoli-rabe-and-sausage-italian-american-style.html
Nonna Stefanina's Torrone - Rossella's Cooking with Nonna
Переглядів 12 тис.3 роки тому
Nonna Stefanina Alfieri and Rossella are making Torrone! This is perfect for all holidays and special occasions. Full Recipe HERE: cookingwithnonna.com/italian-cuisine/nonna-stefanina-s-torrone.html
Nutella Cups - Rossella's Cooking with Nonna
Переглядів 6 тис.3 роки тому
Nutella Cups - Rossella's Cooking with Nonna
Nonna Stefanina's Hot Water Gnocchi - Rossella's Cooking with Nonna
Переглядів 4,7 тис.3 роки тому
Nonna Stefanina's Hot Water Gnocchi - Rossella's Cooking with Nonna
Rossella's Cooking with Nonna - Caffe` Latte Cookies
Переглядів 15 тис.3 роки тому
Rossella's Cooking with Nonna - Caffe` Latte Cookies
Rossella's Cooking with Nonna - Nonna Angela’s Fresh Sicilian Maccarruna with Tomato Sauce
Переглядів 9 тис.3 роки тому
Rossella's Cooking with Nonna - Nonna Angela’s Fresh Sicilian Maccarruna with Tomato Sauce
Rossella's Cooking With Nonna - Pugliese Roasted Eggplant
Переглядів 7 тис.3 роки тому
Rossella's Cooking With Nonna - Pugliese Roasted Eggplant
Rossella's Cooking with Nonna - Crema di Caffe` - Italian Coffee Cream
Переглядів 15 тис.3 роки тому
Rossella's Cooking with Nonna - Crema di Caffe` - Italian Coffee Cream
Rossella's Cooking with Nonna - Tomato Jarring Italian Style
Переглядів 7 тис.3 роки тому
Rossella's Cooking with Nonna - Tomato Jarring Italian Style
Amarena Cherry Filled Chocolate Truffles - Rossella's Cooking with Nonna
Переглядів 3,3 тис.3 роки тому
Amarena Cherry Filled Chocolate Truffles - Rossella's Cooking with Nonna
Fusilli with Cauliflower and Tomato Sauce- Rossella's Cooking with Nonna
Переглядів 7 тис.3 роки тому
Fusilli with Cauliflower and Tomato Sauce- Rossella's Cooking with Nonna
Nonna Titina's Mostaccioli Cilentani Rossella's Cooking with Nonna
Переглядів 16 тис.3 роки тому
Nonna Titina's Mostaccioli Cilentani Rossella's Cooking with Nonna
Nonna Eugenia's Cauliflower Patties - Rossella's Cooking with Nonna
Переглядів 67 тис.4 роки тому
Nonna Eugenia's Cauliflower Patties - Rossella's Cooking with Nonna
Spaghetti alla Pizzaiola Rossella's Cooking with Nonna
Переглядів 8 тис.4 роки тому
Spaghetti alla Pizzaiola Rossella's Cooking with Nonna
Pasta with Ricotta & Tomato Sauce Rossella's Cooking with Nonna
Переглядів 15 тис.4 роки тому
Pasta with Ricotta & Tomato Sauce Rossella's Cooking with Nonna
Roasted Sausage with Broccoli & Potatoes - Rossella's Cooking with Nonna
Переглядів 5 тис.4 роки тому
Roasted Sausage with Broccoli & Potatoes - Rossella's Cooking with Nonna
Pistachio Sandwich Cookies - Rossella's Cooking with Nonna
Переглядів 2,7 тис.4 роки тому
Pistachio Sandwich Cookies - Rossella's Cooking with Nonna
Broccoli and Chickpea Soup - Rossella's Cooking with Nonna
Переглядів 11 тис.4 роки тому
Broccoli and Chickpea Soup - Rossella's Cooking with Nonna
Why did you stop making videos 😢😢
I make it the same way
Chicken Scarpariello
Toommuch Chatting , just fucking cook
wonderful thank you x
Nonna is the real deal!,real Italian from Italy 🇮🇹!
Fantástico ❤ Love Nonna!
Had this again tonight. Rather than peel the stems of the broccoli rabe, I throw them in with the pasta water and start the water at the same time I start the sausage. Between cooking in the water alone and then with the pasta, the stems are nice and tender by the time the pasta is added to the sausage and broccoli rabe.
Just like my mothers
Delicious
Why is she kept saying fishes?
Much easier then what i make
Where are the ingredients? Amounts? Thanks 🎉
This dish holds a special place in my heart. My own Nonna used to cook this with my brother and I all the time. They were some of my happiest memories with her
Almonds in it? Wow, never heard of that but sure would like to try it. I usually leave as many leaves on as possible as I enjoy starting with the bare meat and anticipating going inward to where it gets meatier. Love this recipe and Nona and Rosella!
I agree, my nonna and nonno and my mother, Sicilians....cooked veggies until they were beyond dead....wasn't a fan growing up but yes that is exactly how they grew up making veggies...my nonna and mother used to use broken pasta as well
Good job
Please remove your rings and bracelets gross and dirty
M
I love watching you both! Such a gift!
I’m fascinated. I have the same last name. My grandparents are from San Fratello, Sicily
Healthy, cheap, fast, delicious and feeds a lot of people. The perfect meal!
My nonna made me this when i was a child and i continue to eat it to this day. I'm 69 now.
No measurements?
Does the ricotta need to be drained first?
I feel like your taking credit for her recipes and telling her how to eat her own cooking
I think you need to let nonna do her own show
Let nonna do the talking hell let her do the show period it's her cooking anyhow
Taralli baresi e parlate americano 😂😂😂😂 ma per favore😂😂😂😂😂😂
You are so nice with your grandma. I love you.
Brava Rossella....
Excellent video. I love that you have your Nonna’s supervision and opinions. Thank you for the explanation on difference between Italian and Italian American versions : sausage and no sausage, parboil rabe vs pan fried only, Romano cheese or no cheese. Romano cheese melts better than Parmesean as I was first told by my Cardiology Professor during my training .Anchovies are Italian Unami! Here in the Midwest, I have to parboil the rabe to decrease the bitterness for the Midwestern whitebread relatives.
Mettete in sovraimpressione il peso degli ingredienti in italiano... Io l'inglese non lo capisco😊❤
I used your cream recipe but I got lumbs in it what did I do wrong
LOVE IT!! AND THANKS FOR ALL YOUR GREAT RECIPES!
You should have let your Nana do all the work. She was standing there looking very nervous
Great recipe! It turned out perfectly. Next time I would drain the basket cheese a little bit but it is a really good recipe
That’s not authentic southern Italian. Southern Italians use oil not butter to make dough pie dough
Let your Nonna do something instead of you doing all the work.
I make this every year for easter and it is so good!
Please put your hear in a bun or ponytail !
You better believe that sugar can be used again! Thank you for sharing. ❤ Buona Pasqua!
Where is the recipe❤
Dear Rossella i wish i put my grand mother on recording. Your so fortunate to have your nonna on film. I get so much joy seeing Nonna Romana
No onions😩
You did not say exactly how much you need of each item
Italians are the BEST is meat curing !
Haven't had faccia di vecchia in ages. Grew up eating it all the time.
Hello. Is the coffee that is poured in cold??
I want that sauce pan.